The Family Table Slow Cooker by Dominique DeVito

When you’ve got a busy day ahead of you, the last thing you want to worry about is getting dinner on the table. If you’ve got a slow cooker, there’s nothing to worry about. Dinner can cook itself, so to speak,  while you take care of everything else that needs doing.

Tots! 50 Tot-ally Awesome Recipes from Totchos to Sweet Po-tot-o Pie by Dan Whalen

I love tator tots, and seeing a book full of tot recipes instantly grabbed my attention. Plain ol’ tots are yummy just as they are, but I’m always looking for new ways to dish up old favorites, and couldn’t wait to see what this cookbook had to offer.

Martina’s Kitchen Mix: My Recipe Playlist for Real Life by Martina McBride

Martina McBride has a brand new cookbook coming out called Martina’s Kitchen Mix: My Recipe Playlist for Real Life. It will be released October 30, 2018 by Oxmoor House.

Sweetness by Christy Jordan

I love cookbooks, and (being from the south myself) I’m especially fond of cookbooks featuring southern recipes. It’s the type of food I’m most familiar with—it’s what I was raised on, and what I’ve fed my own family through the years.

The New Irish Table by Leslie Conron Carola

This book appealed to me because (a) I love learning about Ireland and (b) I love cookbooks. Featuring recipes from ten of Ireland’s top chefs—Darina Allen, Martin Bealin, Derry Clarke, Ultan Cooke, Kevin Dundon, Catherine Fulvio, Neven Maguire, Noel McMeel, Ian Orr, and Tim O’Sullivan—readers are introduced to some of the dishes that make up Irish fine dining and the chefs who prepare them.